Grilled Eggplant Recipe
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Parmesan Eggplant Shrimp Bake
Parmesan Eggplant Shrimp Bake
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Review This Recipe ![]() | Grilled Eggplant Recipe – Grilled Eggplant with a little bit of virgin olive oil and some oregano for flavor will please even the fusiest of eaters. I find the grill lines on the eggplant makes the presentation even better. |
Ingredients to make Grilled Eggplant Recipe
1 1eggplant
1/2 1/2tsp tsp(2 mL) (2 mL) salt
1/4 1/4cup cup(50 mL) (50 mL) extra-virgin olive oil
2 2tsp tsp(10 mL) (10 mL) balsamic vinegar
1/2 1/2tsp tsp(2 mL) (2 mL) dried oregano
1 1pinch pinchsalt
1 1pinch pinchpepper
Directions to make Grilled Eggplant Recipe
Step 1:
Cut eggplant into 1/2-inch (1 cm) thick slices; sprinkle with salt. Let stand in colander until moisture seeps out, about 10 minutes. Pat dry with paper towel.
Step 2:
Whisk together olive oil, balsamic vinegar, oregano, salt and pepper. Brush half over eggplant. Place on greased grill over medium heat; close lid and grill, turning once and brushing with remaining oil mixture, until tender, about 10 minutes
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Parmesan Eggplant Shrimp Bake
Parmesan Eggplant Shrimp Bake





(3.29 out of 5)